Looking for a snack that’s crunchy, salty, and actually good for you? Edamame with salt is your answer! These young soybeans, steamed and lightly salted, are a Japanese classic that’s gone global. Perfect for vegans, gluten-free eaters, or anyone craving a guilt-free bite. Wagamama aslo offer for you EDAMAME WITH CHILLI + GARLIC SALT At just 120 calories per 100g,…
Imagine crispy, golden roti wrapped around tender, panko crusted veggies, smothered in a tangy-sweet Raisukatsu sauce this Wagamama fusion dish is a flavor explosion! Perfect for vegans and gluten-free diners, it’s a protein-packed meal that’s as fun to eat as it is delicious. The roti adds a buttery crunch, while the Raisukatsu (a vegan take on…
Wagamama’s Shu’s ‘Shiok’ Chicken is a celebration of bold, Southeast Asian flavors. This dish features crispy chicken tossed in a spicy sambal sauce, offering a perfect balance of heat and tang. A must-try for anyone craving authentic, innovative street food-inspired cuisine. Wagamama offer multiple dishes for their clients like Steak Teriyaki Soba Ingredients: Calories: An…
Wagamama’s Shu’s ‘Shiok’ Chicken is a flavorful masterpiece, inspired by Southeast Asian street food. Launched as part of their innovative menu, this dish combines crispy chicken with a spicy sambal sauce, offering a bold, tangy, and utterly satisfying taste Wagamama’s ingredients Experience the bold and delicious taste of Shu’s ‘Shiok’ Chicken at Wagamama, available at…